Ingredients
-
2
-
1
-
1
-
2
-
2
-
1/4
-
2
-
1/4
-
2
-
-
-
-
-
-
Directions
Bollywood Basmati,Recipe courtesy Guy Fieri, 2008, as seen on Guy’s Big Bite. Found on Food Network, posting for ZWT.,A great rice side that’s easy to put together and gluten-free too. Made for Aus/NZ Recipe Swap November 2012
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Steps
|
1
Done
|
Warm Olive Oil in a Medium Saucepan. |
|
2
Done
|
Add Rice and Onion. Stir Until Rice Is Well Coated and Translucent Around Edges, About 2 Minutes. |
|
3
Done
|
Add Water and Salt. Stir, Cover, Reduce Heat to Low and Cook 20 Minutes Remove from Heat and Let Rest, Covered, For 5 Minutes. Fluff Rice. |
|
4
Done
|
Then Gently Mix in Remaining Ingredients. |
