Ingredients
-
2
-
1
-
1/2
-
1/4
-
1
-
1/4
-
1
-
-
-
-
-
-
-
-
Directions
Bolo Di Mahishi — Corn Pudding (Curacao — Caribbean),This recipe comes from the website recipeisland.com.,This had mix reviews at dinner. I added some chopped chives and dill to add a bit of color and flavor. I liked it fine, but the texture turned others off. Also, for whatever reason, I seemed to have a lot of liquid in the dish, after an hour and being browned. I even zapped it a few minutes in the microwave, but still had liquid. I believe that this is four servings at most.
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees F, & Grease an 8-Inch Loaf Pan. |
|
2
Done
|
Mix Together the Eggs, Sugar, Salt, Pepper & Creamed Corn, Blending Well. |
|
3
Done
|
Pour Into Prepared Loaf Pan, Then Top With Breadcrumbs & Dot With Margarine. |
|
4
Done
|
Bake For About 60 Minutes or Until Golden Brown. |
