Ingredients
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4
-
2
-
10
-
4
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Boneless Chicken Breasts With Stuffing Mix,This dish is quick, can be made the night before, and comes out great every time. The stuffing gives it a nice crunchy taste.,An hour and a half seems awfully long to bake bone chickens breasts. Aren’t they dry after being in the oven for such a long time. Routinely I bake boneless, skinless chicken breasts for 35 minutes tops. I was thinking of substituting blonelesnxhicken thighs.
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Steps
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1
Done
|
Mix Cream of Chicken Soup With Water. |
|
2
Done
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Pour Into 13x9x2 Baking Dish. |
|
3
Done
|
Lay Chicken Breasts on Top. |
|
4
Done
|
Add a Slice of Swiss Cheese on Each Chicken Breast. |
|
5
Done
|
Pour the Dry Stuffing Mix Over the Top, Covering It Completely. |
|
6
Done
|
Bake Covered at 350f For 1-1/2 Hours. |
