Ingredients
-
1
-
1/3
-
1/3
-
2
-
1 1/2
-
1
-
2
-
-
-
-
-
-
-
-
Directions
Bourbon Pecan Sauce, Yummy on pancakes and other things! From Cooking Light December 2006, Delicious, quick and easy what could be better Had this on waffles for Shrove Tuesday lunch
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Steps
|
1
Done
|
Combine Sugar and 1/3 Cup Water in a Small Saucepan Over Medium-High Heat. |
|
2
Done
|
Cook 5 Minutes or Until Sugar Dissolves, Stirring Constantly. |
|
3
Done
|
Stir in Pecans, Milk, Butter, Bourbon, and Vanilla Extract. |
|
4
Done
|
Reduce Heat, and Cook 3 Minutes or Until Mixture Is Thick and Bubbly. |
