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Bourbon Rum Balls No Bake Cookies

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Ingredients

Adjust Servings:
1 cup powdered sugar
3 tablespoons light karo syrup
2 1/3 tablespoons cocoa
3 cups vanilla wafers, crushed
1 cup pecans, chopped fine
1/2 cup bourbon (or rum)
powdered sugar, for coating the cookies

Nutritional information

147.7
Calories
59 g
Calories From Fat
6.6 g
Total Fat
0.6 g
Saturated Fat
0 mg
Cholesterol
3.5 mg
Sodium
15.8 g
Carbs
1.1 g
Dietary Fiber
11.5 g
Sugars
1 g
Protein
415g
Serving Size

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Bourbon Rum Balls No Bake Cookies

Features:
    Cuisine:

    They were great!

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Bourbon (Rum) Balls (No Bake Cookies), These I make my request of my sis Lydia Her favorite! I’ve also use walnuts The food processor make this so very easy!, They were great!


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    Steps

    1
    Done

    Place Wafers and Pecans in Food Processor and Pulse Till Crumbly.

    2
    Done

    Add Remaining Ingredients and Pulse Till Smooth.

    3
    Done

    Shape Into Balls About 1 Inch in Diameter.

    4
    Done

    Roll in Powdered Sugar and Chill.

    5
    Done

    This Mixture Is Sticky, So Keep Finger and Palms of Hands Dusted With Sugar While Shaping Cookies.

    6
    Done

    It Helps If Hands and Kitchen Is Cool.

    Avatar Of Calliope Mcintyre

    Calliope Mcintyre

    Gluten-free guru creating delicious and satisfying dishes without the gluten.

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