Ingredients
-
1 1/2
-
1/4
-
1
-
2
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Bourbon Steak,,I, unfortunately, ended up marinating my steaks for MUCH longer than recommended, so the steaks themselves were a little strong in flavor, however, sliced up and put on a salad elevated the ordinary to extraordinary. Thanks so much for posting this recipe. I will try again and, hopefully, life won’t get in the way!,I was a little leary of this recipe because we are not crazy about the taste of bourbon, BUT I have to say that it was the best steak we have ever had! I increased the garlic to three or four cloves but I am sure it would have been great with the original amount. The steak came out as tender as butter. Excellent!!
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Steps
|
1
Done
|
Mix All the Ingredients in a Large Bowl. |
|
2
Done
|
Place Steaks in the Bowl Covered in Plastic Wrap. |
|
3
Done
|
Marinate the Steaks For Over 4 Hours or Overnight. |
|
4
Done
|
the Next Morning or After 4 Hrs, Whichever, Oil the Grill. |
|
5
Done
|
This Is Done to Prevent Sticking. |
|
6
Done
|
Make Sure the Coals Are Hot. |
|
7
Done
|
Grill on Bbq to Desired Doneness. |
