Ingredients
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5 1/4
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4
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12
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-
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Directions
Boursin Stuffed Eggs, I love Boursin and I love deviled eggs so I wondered what would happen if I combined the two Answer: This! It’s delicious and very creamy You can buy Boursin or use one of the recipes on Recipezaar to make your own I stuffed the eggs (thus the name) pretty full with the filling, so if you like less filling, you might want to have some extra eggs on hand to stuff :), A fabulous decadent twist on your typical deviled eggs Like several other reviewers, I added a bit of salt and pepper to the filling You might also have to adjust the amount of sour cream to get the correct consistency for the filling I don’t make deviled eggs often, but this is now my go to recipe Thanks Starry
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Steps
1
Done
|
Combine Boursin and Sour Cream in a Bowl and Mix Until Smooth. |
2
Done
|
Halve the Eggs Length-Wise and Add the Yolks to the Boursin Mixture. |
3
Done
|
Mash Yolks Into the Mixture and Combine Well. |
4
Done
|
Stuff Boursin Mixture Into the Egg White Halves. |