Ingredients
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1
-
2
-
1/2
-
1/2
-
2
-
1 1/4
-
1/3
-
4
-
1/4
-
4
-
-
-
-
-
Directions
Bran Muffins,,how can I get this to email?,Made this last night and am enjoying one right now! These are so moist and quite tasty. used whole wheat flour,fat free milk,vanilla yogurt and Fiber 1 cereal. Basically because that’s what I had in my cupboard. Tossed in a bit more cinnamon but that just my preference :). I’ve tried other bran muffin recipes and they always seemed to be a bit on the dry side, these are a welcome change. Definately going into my keep pile for the cooking rotation. Thanks for a great recipe Dancer!
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Steps
|
1
Done
|
Heat Oven to 400 Degrees. |
|
2
Done
|
Mix First 4 Ingredients in a Bowl. |
|
3
Done
|
Mix the Rest of the Ingredients in Another Bowl. |
|
4
Done
|
Mixing Completely. |
|
5
Done
|
Add Dry Ingredients to Wet Ingredient Mix. |
|
6
Done
|
Do not Over Stir. |
|
7
Done
|
Spoon Into Muffin Tins Sprayed With Nonstick Oil. |
|
8
Done
|
(you Can Leave Out the Oil If You Use Stick Free Muffin Tin) Bake 18 to 20 Minutes in a 400 Degree Oven. |
