Ingredients
-
2
-
1/4
-
1/4
-
1/4
-
3
-
2
-
2
-
1 1/2
-
-
-
-
-
-
-
Directions
Brazilian Hot Chocolate,I found this in The Spice Cookbook by Avanelle Day and Lillie Stuckey. Posted for Zaar World Tour 2005.,Nice twist to an old favorite. Very tasty.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In a Double Boiler, Melt the Chocolate, Then Stir in the Sugar, Salt Cinnamon and Instant Coffee. |
|
2
Done
|
Remove the Top of the Double Boiler and Warm Over Direct Heat, Adding C of the Hot Water, Stirring For Minute. |
|
3
Done
|
Then, Stirring Constantly, Add in the Rest of the Hot Water and Milk. |
|
4
Done
|
Remove from Heat and Stir in the Vanilla. |
|
5
Done
|
Serve While Still Hot. |
|
6
Done
|
Enjoy! |
