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Bread Bowl Bacon Dip

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Ingredients

Adjust Servings:

	8 ounces cream cheese
	8 ounces sour cream
	8 ounces cheddar cheese (leave a little for the top)
	8 ounces of real bacon bits (leave a little for the top)
	1 hawaiian bread bowl

Nutritional information

431.8

Calories

337 g

Calories From Fat

37.5 g

Total Fat

20 g

Saturated Fat

105.5 mg

Cholesterol

935.8 mg

Sodium

2.8 g

Carbs

0 g

Dietary Fiber

0.2 g

Sugars

20.7 g

Protein

92g

Serving Size

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Bread Bowl Bacon Dip

Name: Bread Bowl Bacon Dip
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 8-10
Cuisine: American
Ingredients: : 8; : 8; : 8; : 8; : 1

Features:

Cuisine:

American

My mom made this for football games, and I love it! Super easy and yummy!

70 min
Serves 8
Easy

Ingredients

Directions

Bread Bowl Bacon Dip, My mom made this for football games, and I love it! Super easy and yummy!, My mom made this for football games, and I love it! Super easy and yummy!

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Steps

1 Done	Cut the Center Out of the Bread Bowl. Mix Ingredients Together and Put in the Bread Bowl. Top With Leftover Cheese and Bacon Bits and Cover With Foil.
2 Done	Bake at 350 Until Hot (usually About 45 Minutes).
3 Done	Serve With Crackers, or Use the Bread That Was Left Over. It Is Also Great to Cut Slices of the Edge of the Bowl With the Bacon Dip on It, Since the Bread Is Toasted!
4 Done	the Number of Servings Is Very Approximate -- When I Make It, It's Usually a Dip That We Just Set on the Table at Parties, and People Come by and Dip What They Want.