Ingredients
-
1
-
2
-
1/3
-
2
-
1/4
-
1
-
4
-
1 1/2
-
1
-
1
-
-
-
-
-
Directions
Bread Maker Hamburger Buns, This is a recipe that I put together myself and ever since I have never bought any , My bread maker dough cycle is 90 minutes I notice the recipe says this only needs 50 minutes total Do i just pull it out of the bread machine earlier?, What can use instead of white sugar?
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Steps
|
1
Done
|
Add Ingredients in Order Listed, Except For the Egg and 1 T. Water That Is For the Egg Wash Later. |
|
2
Done
|
Select Dough/Pasta Setting When Cycle Is Complete, Remove Dough from Machine to a Lightly Floured Surface. |
|
3
Done
|
Divide Dough Into 3 Equal Portions, Divide Each Portion Into 6 Balls. |
|
4
Done
|
Turn Balls in Hands Folding Edge Under to Make a Circle. |
|
5
Done
|
Press Ball Flat Between Hands. |
|
6
Done
|
Place on Greased Cookie Sheet Pressing to a 31/2 Inch Circle. |
|
7
Done
|
Let Rise 30 Minutes or Until Double in Volume. |
|
8
Done
|
Combine 1 Slightly Beaten Egg With 1 Tblsp. |
|
9
Done
|
Water and Brush on Buns. |
|
10
Done
|
Sprinkle With Sesame Seeds. |
|
11
Done
|
Perfect Buns Every Time. |
|
12
Done
|
Bake at 350 For About 10 Minutes or Until Lightly Brown. |
