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Bread Pudding Muffins

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Ingredients

Adjust Servings:
1 1/2 cups milk
4 egg whites
3 tablespoons sugar
1 1/4 teaspoons cinnamon
1 teaspoon vanilla
2 tablespoons unsweetened apple juice concentrate
12 slices raisin bread
1/2 cup raisins

Nutritional information

128.4
Calories
20 g
Calories From Fat
2.3 g
Total Fat
1 g
Saturated Fat
4.3 mg
Cholesterol
135.4 mg
Sodium
23.3 g
Carbs
1.5 g
Dietary Fiber
8.3 g
Sugars
4.5 g
Protein
927g
Serving Size

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Bread Pudding Muffins

Features:
    Cuisine:

    Sounds good, got this out of a local magazine.

    • 70 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Bread Pudding Muffins, Sounds good, got this out of a local magazine , Sounds good, got this out of a local magazine


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Spray Muffin Tins With Nonstick Spray.

    3
    Done

    Cube Raisin Bread.

    4
    Done

    Mix Milk, Egg Whites, Sugar, Cinnamon, Vanilla & Apple Juce.

    5
    Done

    Add Cubed Bread and Raisins.

    6
    Done

    Let Sit For 5 Minute.

    7
    Done

    Fill Muffin Tins 3/4 Full.

    8
    Done

    Bake For 30 Minutes.

    9
    Done

    Let Sit in Pan For 10 Minutes Before Serving.

    Avatar Of Levi Wilson

    Levi Wilson

    Coffee aficionado brewing up the perfect cup of java with care and precision.

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