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Breaded Fried Cube Steak And Milk Gravy

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Ingredients

Adjust Servings:
4 cube steaks
2 beaten eggs
1/4 cup milk
1/2 cup flour
1/2 teaspoon season-all salt
1/4 teaspoon pepper
1/3 cup cooking oil
2 cups milk
4 tablespoons flour

Nutritional information

471.9
Calories
335 g
Calories From Fat
37.3 g
Total Fat
13.6 g
Saturated Fat
142.8 mg
Cholesterol
395.5 mg
Sodium
24.6 g
Carbs
0.7 g
Dietary Fiber
0.2 g
Sugars
10.2 g
Protein
219 g
Serving Size

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Breaded Fried Cube Steak And Milk Gravy

Features:
    Cuisine:

    I'm an amateur and absolutely love this recipe!

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Breaded Fried Cube Steak and Milk Gravy,Great country recipe my father passed down to me. Very tasty, the whole family loves!!,I’m an amateur and absolutely love this recipe!,How long n temp do u use?


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    Steps

    1
    Done

    In a Bowl Beat Milk With Eggs.

    2
    Done

    in Another Bowl Mix Flour, Salt and Pepper.

    3
    Done

    Dip Steak in Milk and Egg Mixture.

    4
    Done

    Then Dip in Flour Mixture.

    5
    Done

    Coat Steak Well With Flour Mixture.

    6
    Done

    Heat Oil in Skillet (not Too Hot).

    7
    Done

    Add Steak to Skillet and Cook Til Brown.

    8
    Done

    Remove to Plate With Paper Towel.

    9
    Done

    Milk Gravy.

    10
    Done

    Melt Butter in Saucepan.

    Avatar Of William Brown

    William Brown

    Cocktail creator mixing up flavorful and balanced drinks with a touch of whimsy.

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