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Breakfast Bars

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Ingredients

Adjust Servings:

	2 eggs
	3/4 cup brown sugar
	1/2 cup vegetable oil
	1/4 cup evaporated milk
	1 teaspoon vanilla extract
	2 1/2 cups old fashioned oats
	1/2 cup whole wheat flour
	1/2 cup flour, all purpose
	1/2 teaspoon salt
	3/4 cup raisins

Nutritional information

124.8

Calories

53 g

Calories From Fat

5.9 g

Total Fat

0.9 g

Saturated Fat

14.7 mg

Cholesterol

48.7 mg

Sodium

16.3 g

Carbs

1.2 g

Dietary Fiber

7.6 g

Sugars

2.5 g

Protein

31g

Serving Size

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Breakfast Bars

Name: Breakfast Bars
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 30
Cuisine: American
Ingredients: : 2; : 3/4; : 1/2; : 1/4; : 1; : 2 1/2; : 1/2; : 1/2; : 1/2; : 3/4

Features:

Cuisine:

American

These are fast to do and you don't have to watch them too much. Mom Florence made these for breakfast. She made the simple ones. I came up with the different variations. There are many variations you can do. You can tailor breakfast to the person. They cook in the muffin tin.

40 min
Serves 30
Easy

Ingredients

2
3/4
1/2
1/4
1
2 1/2
1/2
1/2
1/2
3/4

Directions

Breakfast Bars

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Steps

1 Done	In Large Bowl, Mix Eggs, Sugar, Oil, Milk, and Vanilla.
2 Done	Seperately, Combine Flour, Oats, and Salt, Then Add to Egg/Sugar Mixture.
3 Done	Stir in Raisins and Walnuts.
4 Done	Drop by Tablespoonfuls Onto Parchment Lined Baking Sheet, and Bake at 350 Degrees For 12-14 Minutes, or Until Set.
5 Done	Optional: Press Mixture Into Greased or Parchment Lined Baking Dish, and Bake at 350 Degrees For 15-20 Minutes or Until Set, Cutting Into Bars For Serving.