Ingredients
-
1/2
-
1
-
2
-
1
-
1
-
2
-
2
-
1/2
-
1/2
-
1/2
-
-
-
-
-
Directions
Breakfast Cream Cheese Snack Cake,GREAT with coffee! This snack cake has a smooth, flavorful texture. A wonderful item to have with fruit at breakfast or your morning break. Has a special cinnamon topping. Additions of 1/2 cup of blueberries or mini chocolate chips may be used. Quick to prepare!,Everything came out perfect using the above recipe however I also had to bake it for 60 minutes.,I added 1/2c pure maple syrup and subbed out the milk for sour cream….
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Steps
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1
Done
|
In a Medium Mixing Bowl, Cream Butter With Cream Cheese. Stir in Beaten Eggs, Sugar and Vanilla. |
|
2
Done
|
Add Flour, Baking Powder, Baking Soda and Salt. Lightly Mix in Milk Without Beating or Overstirring Mixture. |
|
3
Done
|
Pour Into a 9 X 9 Inch Baking Pan Which Has Been Greased. |
|
4
Done
|
Topping: Mix Butter, Flour, Brown Sugar and Cinnamon Until Crumbly. Sprinkle on Top of Cake. |
|
5
Done
|
Bake in a 350 Degree Oven For 30 Minutes. Cool and Cut Into Squares. |
|
6
Done
|
Enjoy! |
