Ingredients
-
1
-
1/3
-
1/3
-
2
-
3
-
1/2
-
1/2
-
1/4
-
2
-
-
-
-
-
-
Directions
Breakfast Pitas,From Taste of Home. I found some great pitas and I’m looking at different recipes to try and posting here for safekeeping.,What a wonderfully filling breakfast, the only change I made was to split the pita bread cut it into wedges, spray with a little oil and bake them till crisp in the oven and use them as scoops to eat with the egg and even then I could not get through it all though used 4 very small eggs so next time 1 regular egg or 2 of the very small ones for me, thank you Boomette, made for I Recommend tag game and recommended by weekend cooker.,A yummy recipe for breakfast on the go! Thanks for posting.
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Steps
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1
Done
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In a Large Skillet, Saute the Ham, Onion and Green Pepper in Butter Until Tender. Add Eggs; Cook and Stir Over Medium Heat Until Eggs Are Almost Set. Add the Cheese, Seasoned Salt and Pepper. Cook and Stir Until Eggs Are Completely Set. Spoon Into Pita Halves. |
