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Breakfast Quesdadillas For 2

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Ingredients

Adjust Servings:
4 8-inch flour tortillas
1 cup grated cheddar cheese
1 cup grated monterey jack pepper cheese
1/2 cup finely chopped green onion
1/2 lb groud sausage, browned and drained
salsa (optional)
sour cream (optional)

Nutritional information

1127.8
Calories
678 g
Calories From Fat
75.4 g
Total Fat
35.5 g
Saturated Fat
175.4 mg
Cholesterol
2159.2 mg
Sodium
60.2 g
Carbs
3.9 g
Dietary Fiber
1.2 g
Sugars
50.5 g
Protein
349g
Serving Size

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Breakfast Quesdadillas For 2

Features:
    Cuisine:

    Very good, we enjoyed these with scrambled eggs for brunch! Our grill was out of gas so I filled the tortillas with the meat and cheese, rolled them, placed in a baking dish and sprinkled with a bit more cheese. Placed in the oven to melt the cheese than topped with salsa and green onions. Thank you Jellyqueen for a wonderful recipe!

    • 40 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Breakfast Quesdadillas for 2, This is one of those recipes that just happened I had some ground sausage that needed to be used and this was the results , Very good, we enjoyed these with scrambled eggs for brunch! Our grill was out of gas so I filled the tortillas with the meat and cheese, rolled them, placed in a baking dish and sprinkled with a bit more cheese Placed in the oven to melt the cheese than topped with salsa and green onions Thank you Jellyqueen for a wonderful recipe!


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    Steps

    1
    Done

    Brown the Sausage.

    2
    Done

    Heat Grill Pan.

    3
    Done

    Sprinkle 1/2 Cup of Each of the Cheeses on 2 of the Tortillas.

    4
    Done

    Top Cheese With the Onion and Browned Sausage.

    5
    Done

    Place Remaining 2 Tortillas on Top and Place on Grill Pan.

    6
    Done

    Cook Over Low Heat 2-3 Minutes on Each Side.

    7
    Done

    Remove from Heat and Cut Into Wedges.

    8
    Done

    Serve With the Salsa and Sour Cream.

    Avatar Of Jordane Butler

    Jordane Butler

    Meat maestro known for his perfectly cooked and seasoned dishes. Specializing in Trini and West Indian cuisine. Caters in lower Manhattan.

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