Ingredients
-
1
-
1 1/2
-
-
1
-
1/2
-
1
-
1
-
1
-
-
-
-
-
-
-
Directions
Breakfast Sausage,used to make this when I lived in Spain, so that I could have English Muffin Sandwiches like they make at McDonald’s. Did you know they don’t serve breakfast at the McD’s in Spain?,sorry but this one wasnt for me. I followed exactly and it was just terrible!,I tweaked this recipe a tiny bit, but it was phenomenal! used ground turkey (I don’t eat pork) and omitted the salt. I also added a pinch of cloves and cayenne pepper. It actually could have used more cayenne than I added. Thank you for a great recipe!
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Steps
|
1
Done
|
Mix Together All Ingredients and Form Into Patties. |
|
2
Done
|
Allow to Rest 30 Minutes in the Refrigerator Before Use. |
|
3
Done
|
Heat Pan Over Medium-High Heat, and Fry Patties, Flipping Once. |
|
4
Done
|
About 7 Minutes Total. |
