Ingredients
-
1
-
8
-
1
-
1
-
1
-
1/2
-
1
-
1/2
-
1
-
-
-
-
-
-
Directions
Brenda’s Bean Dip, Given to me by a friend This is so good! Not sure of the size of the can of beans but it is the regular size can Same on the onion soup mix but it is just 1 envelope!, Easy but did not WOW me , This is wonderful! The flavors meld together so nicely I really think the secret ingredient here that put it over the top, is the onion soup mix used Fat Free Refried Beans and Low Fat Sour Cream It was a wee bit runny coming out of the oven (most likely due to my using reduced fat and fat free products), but within 10 minutes firmed up to the consistency of cooked refried beans My DH raved about it I cooked it in a 9 inch stoneware pie plate loosely tented with aluminum foil The stoneware retained the heat so the dip stayed hot a long time Thanks for sharing Tansgram! Nicks Mom
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Steps
1
Done
|
Mix Sour Cream and Onion Soup Mix. |
2
Done
|
Mix Together All Ingredients and 1/2 of Cheese. |
3
Done
|
Put Inot a Medium Baking Dish That Can Be Covered. |
4
Done
|
Bake at 350 For 45 Minutes. |
5
Done
|
Uncover and Put the Remaining Cheese on Top and Bake For an Additional 10 - 15 Minutes. |