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Brie Cheese With Roasted Garlic-Paprika Filling (Tapas), Smoked Spanish paprika has an intense and unique flavor that is a basic ingredient in many Spanish dishes This tapa combines roasted garlic, dry sherry and paprika with baked Brie cheese to make a soft, rich appetizer that could almost make a main dish itself Serve on top of slices of a rustic baguette or allow guests to spread it From About com, Lisa & Toni Sierra, changed a bit Looks really yummy, but I haven’t tried it yet Posted for ZWT 5 , This was a fantastic appetizer! DH and I made this brie dish to bring to a friend’s house yesterday Our brie wheel was 8 oz, so we halved all of the ingredients with excellent results This was so easy to make and so delicious; the 4 of us quickly devoured the whole thing I served over wheat crackers, however, I also tried spreading some on baguette slices I liked it both ways I am putting this in my keeper file and will definitely make it again Thanks!, Smoked Spanish paprika has an intense and unique flavor that is a basic ingredient in many Spanish dishes This tapa combines roasted garlic, dry sherry and paprika with baked Brie cheese to make a soft, rich appetizer that could almost make a main dish itself Serve on top of slices of a rustic baguette or allow guests to spread it From About com, Lisa & Toni Sierra, changed a bit Looks really yummy, but I haven’t tried it yet Posted for ZWT 5
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