Ingredients
-
1
-
2 - 3
-
4
-
2
-
1 1/3
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Broccoli Alfredo Pasta, Very creamy and a little cheesy. Great way to get kids to eat broccoli! This recipe is adapted from Taste of Home. You can use fresh or frozen broccoli in this., Tastes just like the alfredo I buy which I LOVE. You need to use a ton of salt for the broccoli and sauce to all taste good. Alfredo is the best!, I loved this recipe. I also added 2 cloves of garlic and should have added a third. I added grilled chicken to this dish and my whole family loved it. Will definitly be making this again.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Cook Pasta According to Package Directions and Drain. |
|
2
Done
|
Meanwhile, Steam Broccoli Until Tender, but Still Crisp, About 5 Minutes, and Drain. |
|
3
Done
|
in a Large Saucepan, Melt Butter Over Medium Heat. |
|
4
Done
|
Whisk in Flour Until Smooth. |
|
5
Done
|
Gradually Whisk in Milk. |
|
6
Done
|
Bring to a Boil, and Cook and Stir For 2 Minutes or Until Thickened. |
|
7
Done
|
Season With Salt and Pepper. |
|
8
Done
|
Remove from Heat and Stir in the Cheese and Broccoli. |
|
9
Done
|
Toss With the Pasta to Coat. |
