0 0
Broccoli And Artichoke Casserole

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
14 ounces artichoke hearts
8 ounces cream cheese, softened
20 ounces frozen chopped broccoli
1/2 cup butter, softened
1 1/2 teaspoons lemon juice
1/2 teaspoon worcestershire sauce
1/2 teaspoon garlic powder
1 cup round buttery cracker crumb

Nutritional information

300.1
Calories
197 g
Calories From Fat
21.9 g
Total Fat
13.6 g
Saturated Fat
61.7 mg
Cholesterol
354.5 mg
Sodium
21.6 g
Carbs
5.2 g
Dietary Fiber
1.6 g
Sugars
7.3 g
Protein
179g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Broccoli And Artichoke Casserole

Features:
    Cuisine:

    A little fancier broccoli dish

    • 60 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Broccoli and Artichoke Casserole, A little fancier broccoli dish, A little fancier broccoli dish


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Grease 1 1/2 Casserole Dish. Place Artichoke Hearts in Bottom, Quartered and Drained. Combine Butter, Cream Cheese and Lemon Juice, Tsp Ea Worchestershire and Garlic Powder. Add Broccoli Thats Been Cooked and Drained. Pour Mixture Over Artichokes. Top With Crumbs. Bake Uncovered 25 Minutes 350 Degree Oven.

    Avatar Of Lincoln Holloway

    Lincoln Holloway

    Comfort food connoisseur dedicated to sharing hearty and soul-warming recipes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Barbecued Jerk Chicken
    previous
    Barbecued Jerk Chicken
    Grilled Chicken And Plantains
    next
    Grilled Chicken And Plantains, Jamaican-Style
    Barbecued Jerk Chicken
    previous
    Barbecued Jerk Chicken
    Grilled Chicken And Plantains
    next
    Grilled Chicken And Plantains, Jamaican-Style

    Add Your Comment

    13 − 8 =