Ingredients
-
-
-
1 1/2
-
2
-
1/2
-
1
-
1
-
-
-
-
-
-
-
-
Directions
Loaded baked potatoes are so quick and easy to make. These are a bit lighter by adding some mashed cauliflower to the potatoes! A few other baked potato recipes we love are these Loaded Philly Cheese Steak Baked Potato are the perfect main for the meat and potato lover in your life, or these Loaded Turkey Chili Baked Potatoes are great for a healthy main dish even the kids will love. And if you like baked sweet potatoes, these Sloppy Joe Baked Sweet Potatoes are a must!,,These cheesy baked potatoes were first cooked in the microwave (you can of course bake them), then scooped out and mashed with cooked cauliflower, buttermilk and cheese. Then they went back into the shells and topped with steamed broccoli and more cheese, delicious!,Great source of nutrients and vitamins like Vitamin C, B6, Potassium, Iron, Magnesium and Zinc. These are great for bone health, heart health and regulating blood pressure.,Rich in antioxidants.,They are super high in fiber so it promotes good digestion.,Made of resistant starch which becomes a beneficial source of nutrients for the good bacteria in your gut. This in turn also help regulate blood sugar.,No fat, sodium or cholesterol,Theyre also super filling which is great for anyone trying to lose weight!,Baked Potato Soup,Loaded Philly Cheese Steak Baked Potatoes,Crock Pot Baked Potato,Loaded Turkey Chili Baked Potatoes,Loaded Turkey Sante Fe Potato Skins
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Steps
1
Done
|
Place in the Microwave and Use Your Baked Potato Setting Until the Potatoes Are Cooked Through, Turning Half Way (or You Can Bake 1 Hour in Your Oven at 425 F) |
2
Done
|
Meanwhile, in a Medium Saucepan, Combine Cauliflower and Broccoli With a Little Salted Water and Cook, Covered For About 3 Minutes. |
3
Done
|
Remove the Broccoli With a Slotted Spoon and Set Aside, Continue Cooking the Cauliflower Until Soft, About 5 More Minutes. Drain and Set Aside in a Large Bowl. |
4
Done
|
Preheat the Oven to 400f. |
5
Done
|
Cut the Potatoes in Half Lengthwise. |
6
Done
|
Scoop the Flesh Out Into the Large Bowl With the Cauliflower, Leaving a " Shell., |
7
Done
|
Place the Potato Shells on a Baking Sheet. |
8
Done
|
Mash the Flesh With a Potato Masher or Puree With a Hand Blender Along With the Cauliflower. |
9
Done
|
Add the Buttermilk and Salt, Mash Until Smooth. |