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Broccoli And Chicken Noodle Bowl

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Ingredients

Adjust Servings:
1 lb chicken cooked cut into cubes
8 ounces wide rice noodles
2 tablespoons peanut oil
3 medium shallots sliced
6 garlic cloves minced
1 jalapeno pepper minced
2 teaspoons ginger minced
3 cups broccoli florets
2 tablespoons soy sauce
1 tablespoon sweet soy sauce (sub regular)

Nutritional information

367.1
Calories
146g
Calories From Fat
16.3g
Total Fat
4.1 g
Saturated Fat
56.7mg
Cholesterol
703.6mg
Sodium
36.6g
Carbs
0.9g
Dietary Fiber
0.4g
Sugars
17.7g
Protein
176g
Serving Size (g)
6
Serving Size

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Broccoli And Chicken Noodle Bowl

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    Cuisine:

    This recipe is quick and easy to make! I baked a chicken breast for my cooked chicken, although in the future I might prefer to just cook the chicken in step 2. I couldn't find wide rice noodles, so used thin ones. The broccoli was perfectly crisp-tender....thanks for sharing! Made for PRMR tag game.

    • 80 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Broccoli and Chicken Noodle Bowl, The original recipe calls for tofu, but I prefer chicken. Beef or pork would also work nicely here. If you don’t have peanut oil, vegetable or canola can also be used. If you don’t have rice noodles you can use cooked thin spaghetti or vermicelli., This recipe is quick and easy to make! I baked a chicken breast for my cooked chicken, although in the future I might prefer to just cook the chicken in step 2. I couldn’t find wide rice noodles, so used thin ones. The broccoli was perfectly crisp-tender….thanks for sharing! Made for PRMR tag game.


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    Steps

    1
    Done

    Soak Rice Noodles in Warm Water For About 30 Minutes or Until Soft.

    2
    Done

    Heat Oil in a Wok or Large Skillet. Stir Fry Chicken About 5 Minutes. Remove.

    3
    Done

    Add Shallots, Garlic, Jalapeno and Ginger to Skillet or Wok. Stir Fry Over Medium Heat 2 to 3 Minutes. Add Broccoli and Stir to Mix. Cover and Cook 3 Minutes Until Broccoli Is Crisp Tender.

    4
    Done

    Meanwhile, Drain Noodles and Add to Skillet or Wok. Stir to Combine. Return Chicken, Stir. Add Soy Sauces and Fish Sauce. Stir Fry 8 Minutes. Garnish With Basil and Serve.

    Avatar Of Peter Miller

    Peter Miller

    Soup savant creating warm and comforting bowls of soup perfect for any occasion.

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