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Broccoli Casserole And Rice

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Ingredients

Adjust Servings:

	1 box frozen chopped broccoli
	1 1/2 cups cooked rice
	1 can cream of mushroom soup
	1 (8 ounce) jar cheese spread
	3/4 cup chopped onion
	1/2 cup butter or 1/2 cup margarine

Nutritional information

554.4

Calories

359 g

Calories From Fat

39.9 g

Total Fat

23.3 g

Saturated Fat

92.2 mg

Cholesterol

1594.6 mg

Sodium

36.5 g

Carbs

2.8 g

Dietary Fiber

3.4 g

Sugars

14.7 g

Protein

221g

Serving Size

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Broccoli Casserole And Rice

Name: Broccoli Casserole And Rice
Prep time: 20 min
Total time: 1 h 20 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 1 1/2; : 1; : 1; : 3/4; : 1/2

Features:

Cuisine:

American

used a jar of Mexican cheese blend with spices (basically, some Mexican cheese dip!), added extra shredded cheddar and rice, omitted the chopped onion, and sprinkled in some chopped garlic to taste. This was AWESOME, filling, and super-easy to make! My boyfriend and I yummed it up for dinner! What's not to like?!

80 min
Serves 4
Easy

Ingredients

1
1 1/2
1
1
3/4
1/2

Directions

Broccoli Casserole and Rice, This is a favorite pass-me-down from my Mother-in-law , used a jar of Mexican cheese blend with spices (basically, some Mexican cheese dip!), added extra shredded cheddar and rice, omitted the chopped onion, and sprinkled in some chopped garlic to taste This was AWESOME, filling, and super-easy to make! My boyfriend and I yummed it up for dinner! What’s not to like?!

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Steps

1 Done	Cool Broccoli and Drain.
2 Done	Mix Broccoli and Other Ingredients Together.
3 Done	Pour Into Casserole Pan.
4 Done	Bake in Pre-Heated 350 Oven For 30 Minutes.