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Broccoli Cheese Appetizer Tarts

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Ingredients

Adjust Servings:
18 wonton skins
1 tablespoon butter
1 egg
1 teaspoon flour
3/4 cup cooked broccoli, chopped
1/4 cup roasted red pepper, chopped (or chopped pimiento)
1 cup cheddar cheese, finely shredded
1/4 teaspoon onion powder
1/4 teaspoon dried thyme
1/8 teaspoon pepper

Nutritional information

61.7
Calories
28 g
Calories From Fat
3.1 g
Total Fat
1.8 g
Saturated Fat
20.8 mg
Cholesterol
122.5 mg
Sodium
5.4 g
Carbs
0.4 g
Dietary Fiber
0.2 g
Sugars
2.9 g
Protein
477g
Serving Size

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Broccoli Cheese Appetizer Tarts

Features:
    Cuisine:

    I didn't use the wonton skins and instead took a time saving step of filling prebaked phyllo shells with the broccoli and cheese mixture. These were very pretty on our holiday open house buffet table and gave us another way to enjoy veggies during the holiday season.

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Broccoli Cheese Appetizer Tarts, These make pretty appetizers , I didn’t use the wonton skins and instead took a time saving step of filling prebaked phyllo shells with the broccoli and cheese mixture These were very pretty on our holiday open house buffet table and gave us another way to enjoy veggies during the holiday season , These make pretty appetizers


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    Steps

    1
    Done

    Preheat Oven 350 F Degrees. Spray 18 Miniature Muffin Cups With Nonstick Cooking Spray.

    2
    Done

    Brush One Side of Each Won Ton Skin With Butter. Carefully Press Each Skin, Buttered Side Up, Into Muffin Cups.

    3
    Done

    in Medium Bowl, Whisk Together Egg and Flour Until Well Blended.

    4
    Done

    Stir in Remaining Ingredients. Mix Well.

    5
    Done

    Spoon Mixture Into Won Ton-Lined Muffin Cups.

    6
    Done

    Bake For 15-20 Minutes, or Until Mixture Is Set and Skins Are Golden Brown.

    7
    Done

    Remove Immediately from Muffin Pan and Serve Warm.

    Avatar Of Greta Ramirez

    Greta Ramirez

    Taco enthusiast serving up authentic and mouthwatering Mexican street food.

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