Ingredients
-
1
-
1/2
-
4
-
6
-
2
-
1/2
-
6
-
-
2/3
-
-
-
-
-
-
Directions
Broccoli Nut Casserole, A holiday favorite! I usually serve this for Christmas dinner and it’s always a hit, but it’s a very nice green side for any dinner , This was a good broccoli casserole dish; although, I am not a big stuffing fan However, I do agree that this dish would be good as a side during the holidays Made for PAC, 2011 , A holiday favorite! I usually serve this for Christmas dinner and it’s always a hit, but it’s a very nice green side for any dinner
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Steps
|
1
Done
|
Cook and Drain Broccoli and Place in Greased 1 1/2 Quart Casserole. |
|
2
Done
|
in a Medium Saucepan Melt 1/2 C Butter and Add Flour and Bouillon Cubes. |
|
3
Done
|
Gradually Add Milk and Cook Until Thick and Bouillon Cubes Have Melted, Stirring Constantly. |
|
4
Done
|
Pour Over Broccoli. |
|
5
Done
|
Place Stuffing and Walnuts in a Large Mixing Bowl. |
|
6
Done
|
Melt Butter and Add 1/2 C Water. |
|
7
Done
|
Pour Over Stuffing and Stir to Coat Evenly. |
|
8
Done
|
Spoon Stuffing and Nut Mix Over Broccoli. |
|
9
Done
|
Bake at 350 For 30 Minutes. |
