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Broccoli Stuffed Chicken

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Ingredients

Adjust Servings:
4 boneless chicken breast halves
2 teaspoons poultry seasoning (or less)
1 teaspoon white pepper
1 teaspoon curry powder
1 teaspoon garlic powder (or less)
1/2 teaspoon salt
2 cups finely chopped fresh broccoli
1 cup shredded cheddar cheese
1 cup chicken broth

Nutritional information

351.8
Calories
160 g
Calories From Fat
17.8 g
Total Fat
8.3 g
Saturated Fat
112 mg
Cholesterol
759.1 mg
Sodium
7.9 g
Carbs
3 g
Dietary Fiber
1.6 g
Sugars
39.6 g
Protein
268g
Serving Size

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Broccoli Stuffed Chicken

Features:
    Cuisine:

    This was really good. I made as stated except I bought a package of Real crumbled Peppered Bacon and added some to the broccoli & Cheese stuffing. Yumm

    • 75 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Broccoli-Stuffed Chicken, This is a wonderful-tasting recipe for stuffed chicken breast, careful not to over cook as they will become dry , This was really good I made as stated except I bought a package of Real crumbled Peppered Bacon and added some to the broccoli & Cheese stuffing Yumm, Excellent! Next time we will reduce the poultry seasoning but other wise, it was perfect! Thanks again Kittencal!


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    Steps

    1
    Done

    Set Oven to 350 Degrees.

    2
    Done

    Grease a Baking Pan or Med Size Baking Dish.

    3
    Done

    Flatten Chicken to 1/4-in Thickness.

    4
    Done

    Combine Poultry Seasoning, Pepper, Curry Powder, Garlic Powder and Salt; Sprinkle Over Chicken.

    5
    Done

    Combine Broccoli and Cheese; Place Half in the Center of Each Chicken Breast; Fold Long Sides Over Filling; Fold Ends Up and Secure With a Toothpick.

    6
    Done

    Place Seam Side Down, in a Baking Pan; Add Broth.

    7
    Done

    Cover Pan Loosely With Foil.

    8
    Done

    Bake at 350 Degrees For 30 Minutes.

    9
    Done

    Remove Foil; Baste the Chicken With Pan Juices.

    10
    Done

    Bake, Uncovered, 10 Minutes Longer, or Until Meat Juices Run Clear.

    11
    Done

    Remove Toothpicks Before Serving.

    12
    Done

    Thicken Pan Juices For Gravy If Desired.

    Avatar Of Clara Bailey

    Clara Bailey

    Culinary historian exploring recipes and techniques from ancient civilizations.

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