Ingredients
-
4
-
1/2
-
3
-
1
-
1/4
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Broiled/Grilled Herb Butter Chicken, I found this on Allrecipes com and it’s a very easy, delicious, & quick weeknight entree to make Add a little lemon juice while cooking to bring out the chicken’s natural flavors , Great quick recipe I added a couple more herbs and left out the rosemary (due to sons dislike of the hard green things ) I am sure it would have been just as good with just the parsley, thyme and rosemary Great and juicy!!!!!
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Steps
|
1
Done
|
Preheat Broiler To"low" Temperature Setting. |
|
2
Done
|
Line the Broiler Pan With Aluminum Foil. |
|
3
Done
|
Place Chicken on Pan. |
|
4
Done
|
in a Small Bowl Combine the Butter, Garlic, Parsley, Rosemary, and Thyme. |
|
5
Done
|
Evenly Spread a Spoonful of Mixture on Each Breast. |
|
6
Done
|
Broil in Preheated Oven, Turning and Frequently Coating With Remaining Herb/Butter Mix For Approximately 15 Minutes or Until Chicken Juices Run Clear. |
