Ingredients
-
1/2
-
2
-
1/2
-
1/8
-
1 1/2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Broiled Rosemary Garlic Chicken Breasts, Fairly simple, yet full of flavor , Fairly simple, yet full of flavor
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Steps
|
1
Done
|
Preheat Broiler. |
|
2
Done
|
Remove Zest from Lemon & Cut Into Thin Strips. |
|
3
Done
|
Squeeze Juice Into a Small Bowl. |
|
4
Done
|
Put Chicken in a Large Bowl With Salt, Pepper, 1 1/2 T Lemon Juice; & 3 T Broth. Toss to Coat. |
|
5
Done
|
Transfer Chicken to Rack of Broiler Pan & Broil 3-4" from Heat, Turning Over Every 5 Minutes, 15 Minutes Total. Remove Broiler Pan from Oven, Transfer Chicken to a Plate. |
|
6
Done
|
Remove Rack from Broiler Pan & Add Zest, Rosemary, Garlic, Remaining Lemon Juice, and Any Remaining Broth Mixture to Juices in Bottom of Broiler Pan. |
|
7
Done
|
Transfer Chicken to Pan Juices; Toss to Coat. Arrange Chicken on Pan & Return to Oven. |
|
8
Done
|
Broil Chicken Until Cooked Through, 3 to 5 Minutes More. Transfer Chicken to a Platter, Pour Any Juices from Broiler Pan Over It, & Serve. |
