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Broiled Scallops

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Ingredients

Adjust Servings:

	10 scallops
	1 tablespoon unsalted butter or 1 tablespoon margarine
	1 tablespoon olive oil
	1 dash garlic powder
	1 dash onion powder
	1 dash paprika
	chives
	parsley

Nutritional information

178.1

Calories

117 g

Calories From Fat

13.1 g

Total Fat

4.6 g

Saturated Fat

40 mg

Cholesterol

121.8 mg

Sodium

2.1 g

Carbs

0.1 g

Dietary Fiber

0.1 g

Sugars

12.7 g

Protein

91 g

Serving Size

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Broiled Scallops

Name: Broiled Scallops
Prep time: 20 min
Cook time: 21 min
Total time: 41 min
Yield: 2
Cuisine: American
Ingredients: : 10; : 1; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

When you say 'a container for the broiler', does this mean on a broiler pan (drippings drop down)? Or a pan/dish that can be broiled?

41 min
Serves 2
Easy

Ingredients

Directions

Broiled Scallops,I haven’t seen a lot of scallops recipes on this site, so here’s a nice one.,When you say ‘a container for the broiler’, does this mean on a broiler pan (drippings drop down)? Or a pan/dish that can be broiled?,If you broil sea scallops for 12 minutes per side, you will most likely have unappealing, very over done, scallops in your broiler pan.

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Steps

1 Done	Put the Scallops Onto a Container For the Broiler.
2 Done	Add Butter/Margarine and Olive Oil.
3 Done	Sprinkle Spices Onto the Scallops.
4 Done	Place a Few Inches Away from Broiler Fire.
5 Done	Broil For 12 Minutes.
6 Done	Turn the Scallops Over and Broil For Another 4 Minutes.
7 Done	Serve as an Appetizer or as Part of a Main Course.