Ingredients
-
6
-
2
-
3
-
1
-
1
-
-
1
-
-
-
-
-
-
-
-
Directions
This fish recipe will work great with any white fish. Its super quick and easy to make, perfect for a busy weeknight!,
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Steps
1
Done
|
Line Broiler Pan With Tin Foil |
2
Done
|
Place Fish on the Tin Foil and Season With Salt, Pepper, Oregano, and Parsley. |
3
Done
|
Drizzle With Olive Oil and Top With Crushed Garlic. |
4
Done
|
Set Broiler to Low and Place Fish About 8 Inches from the Flame. |
5
Done
|
Cook Until Fish Is Cooked Through, About 7 Minutes (be Careful not to Burn Garlic). |
6
Done
|
Serve With Freshly Squeezed Lemon Juice. |