Ingredients
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2
-
1
-
1
-
1
-
2
-
1
-
-
-
-
-
-
-
-
-
Directions
Brunch Peach Parfait, Adapted from 365 Low Calorie Recipes , Adapted from 365 Low Calorie Recipes
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Steps
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1
Done
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Bring a Large Saucepan of Water to a Boil. Add Peaches and Cook 30-60 Seconds, Until Skins Loosen. Drain and Rinse Under Cool Water. |
|
2
Done
|
Peel Peaches, Halve and Remove Pits. Cut Into 1/2 Inch Dice. |
|
3
Done
|
Place Peaches in a Bowl and Toss With Honey and Lemon Juice. |
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4
Done
|
in 2 Parfait Glasses, Place Half of the Fruit, Then Half the Yogurt. Repeat, Ending With the Yogurt. |
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5
Done
|
Crumble Graham Crackers and Combine With Cinnamon. Sprinkle Over the Top of the Yogurt. |
