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Bruschetta Garlicky

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Ingredients

Adjust Servings:
1 head garlic, minced
3 fresh tomatoes, diced
1 tablespoon balsamic vinegar
1/4 cup extra virgin olive oil
1/4 cup grated parmesan cheese
4 4 slices italian bread, toasted or 4 slices baguette
1/4 cup chopped fresh basil

Nutritional information

374.3
Calories
150 g
Calories From Fat
16.7 g
Total Fat
3.3 g
Saturated Fat
5.5 mg
Cholesterol
432.3 mg
Sodium
45.7 g
Carbs
3 g
Dietary Fiber
4.9 g
Sugars
11.8 g
Protein
197g
Serving Size

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Bruschetta Garlicky

Features:
    Cuisine:

    Easy to make. If you're not a garlic lover reduce amount specified.

    • 41 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Bruschetta (Garlicky), Easy to make If you’re not a garlic lover reduce amount specified


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    Steps

    1
    Done

    Cut 4 Slices Off of Loaf of Bread; Place in 350f Oven For 2-3 Minutes Per Side to Toast.

    2
    Done

    Place Garlic, Tomatoes, Basil, Oil and Vinegar in Bowl and Mix Thoroughly (taste at This Point, More Vinegar May Be Needed). Heat Mixture in Microwave For 2 Minutes If Cold (room Temperature Is Fine).

    3
    Done

    Place Toast on Baking Sheet.

    4
    Done

    Place Mixture on Toasted Bread Approximately 1/2 Inch High Covering All Areas Sprinkle Top of Tomato Mixture With Parmesan Cheese.

    5
    Done

    Broil For 1 Minute (until Cheese Is Melted).

    6
    Done

    Serve.

    7
    Done

    Can Be Served on Smaller Pieces of a Baguette For Hors D'oeuvres.

    8
    Done

    If You Don't Love Garlic Reduce Garlic by Half.

    9
    Done

    to Make Mixture Stronger, Make It and Place in the Fridge For a Few Days (no More Than 2).

    10
    Done

    Enjoy.

    Avatar Of Elena Fisher

    Elena Fisher

    Seafood sensation known for creating dishes that highlight the flavors of the ocean.

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