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Bruschetta Margarita

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Ingredients

Adjust Servings:
2 loaves italian bread, cut diagonally
2 large garlic cloves
1/3 cup olive oil
1 (630 ml) jar tomatoes, and basil sauce (bertolli)
24 thin slices fresh mozzarella cheese (about 170 g)
1/2 cup loosely packed fresh basil leaf, thinly sliced

Nutritional information

196.9
Calories
70 g
Calories From Fat
7.8 g
Total Fat
1.3 g
Saturated Fat
0 mg
Cholesterol
294.3 mg
Sodium
26.8 g
Carbs
1.9 g
Dietary Fiber
1.5 g
Sugars
4.8 g
Protein
97g
Serving Size

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Bruschetta Margarita

Features:
  • Gluten Free
Cuisine:

If youre hosting, the choice between a challenging dish that will earn you praise and an impressive recipe thats a breeze to make is an easy one.

  • 50 min
  • Serves 12
  • Easy

Ingredients

Directions

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Bruschetta Margarita, If youre hosting, the choice between a challenging dish that will earn you praise and an impressive recipe thats a breeze to make is an easy one , If youre hosting, the choice between a challenging dish that will earn you praise and an impressive recipe thats a breeze to make is an easy one


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Steps

1
Done

Heat Broiler to Low.

2
Done

Toast Bread Slices on Baking Sheet Until Golden Brown. Immediately Rub Toasted Bread With Garlic Cloves, Then Brush With Oil.

3
Done

Top Each Slice With (how Much?) Sauce, a Slice of Mozzarella and a Sprinkle of Basil.

Avatar Of Evelyn Scott

Evelyn Scott

Grill master known for cooking up perfectly seared meats with mouthwatering flavors.

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