Ingredients
-
2
-
5
-
2
-
6 1/2
-
1/4
-
2
-
1/4
-
1/4
-
-
1/2
-
1/4
-
-
-
-
Directions
Other spiralized recipes I love are Quick Spiralized Zucchini and Grape Tomatoes, Spiralized Mediterranean Beet and Feta Skillet Bake, and Spiralized Veggie Gratin.,
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Steps
|
1
Done
|
Add the Oil to the Skillet, Brussels Sprouts, Shallots and Garlic and Cook on Medium-High Until Golden on the Edges, 4-5 Minutes Set Aside With the Sausage |
|
2
Done
|
Add the Parsnip Noodles to the Skillet Over Medium Heat With the Broth and Red Pepper Flakes and Cook Until the Noodles Are Al Dente, About 5 Minutes. |
|
3
Done
|
Return the Sausage and Brussels to the Skillet, Add the Cheese and Stir to Combine. |
