Ingredients
-
1
-
2
-
4 - 6
-
1
-
1
-
1/2
-
1/4
-
2
-
1
-
-
-
-
-
-
Directions
Bubblin’ Veggie Casserole, Mmm, creamy, bubblin’ hot veggies! A nice side-dish for chicken or pork I have also added pearl onions to the mixture, and they worked very nicely Although this is a side-dish , I have found that it makes a wonderful vegetarian dish when served over biscuits Any which way you do it, its pretty darn good!!:), Wow! All I had on hand for cream cheese was the garlic and chive, and I had cream of boccoli soup instead of celery I also had a package of sliced baby bellas that needed to be cooked and a summer sqash and a zuccini too so in those went and I ommited the water chestnets just because I ran out of room! Very yummy and EASY!!!!, What better way to improve veggies then with cream cheese I usually try to make a new recipe exactly as is state but silly me didnt check my supplies closely enough I therefore had to use cream of mushroom instead of cream of celery I added a stalk of celery in addition I plan to try this recipe with the cream of celery next time I would probably add salt to the veggies next time as they didnt have much flavor and I had to add a lot when it came time to season to taste I had to add celery salt, onion salt and garlic powder to get it right I thought I had bread but only had one slice (figures!) so I made crumbs with that then used a flour/corn flake misture that I had premixed for breading chicken I added that to the bread crumbs along with a few pats of butter All in all I liked this dish and will make it again I think it could also be altered to include some other spices (Italian seasonings, for example) and would be just as good
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Steps
1
Done
|
Break Cauliflower and Broccoli Into Bite-Size Pieces. |
2
Done
|
Cook Broccoli, Cauliflower, and Carrots in Boiling Water 5-7 Min. |
3
Done
|
Drain Well. |
4
Done
|
Slowly Heat Soup, Cheese, Margarine, Milk, Garlic, and Seasonings Until Combined Into a Smooth Sauce. |
5
Done
|
Add Water Chestnuts. |
6
Done
|
Mix Veggies and Sauce Together in Large Bowl and Pour Into 9x13-Inch Baking Pan. |
7
Done
|
Sprinkle With Bread Crumbs or Corn Flake Crumbs and Cover With Aluminum Foil. |
8
Done
|
Bake at 350 Degrees For 1 Hr. |
9
Done
|
and 15-30 Min. |
10
Done
|
,Until Casserole Is Bubbling All Over in Pan. |