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Budget Cinnamon Rolls

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Ingredients

Adjust Servings:
1 (10 count) can refrigerated buttermilk biscuits
1/2 cup margarine or 1/2 cup butter
1/4 cup brown sugar
1 cup sugar
cinnamon
1/4 cup pecans (chopped or whole)

Nutritional information

296.2
Calories
111 g
Calories From Fat
12.4 g
Total Fat
2.6 g
Saturated Fat
0.4 mg
Cholesterol
484.6 mg
Sodium
44.4 g
Carbs
0.6 g
Dietary Fiber
28.6 g
Sugars
3.2 g
Protein
82g
Serving Size

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Budget Cinnamon Rolls

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    Cuisine:

    DELICIOUS! I made this as written and cooked them at 350 for about 19 minutes. I inverted them onto a plate and they were crunchy AND gooey and very sweet. If you don't like too sweet you may want to cut down on the sugar a bit. I added a cream cheese frosting so, obviously, the sweetness didn't bother me. My 15 year-old birthday girl devoured them!

    • 45 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Budget Cinnamon Rolls, I created this recipe while raising two children alone These are easy, fast, inexpensive and can be made out of things we usually have on hand , DELICIOUS! I made this as written and cooked them at 350 for about 19 minutes I inverted them onto a plate and they were crunchy AND gooey and very sweet If you don’t like too sweet you may want to cut down on the sugar a bit I added a cream cheese frosting so, obviously, the sweetness didn’t bother me My 15 year-old birthday girl devoured them!


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    Steps

    1
    Done

    Cut Each Biscuit in Long Strips. Starting at the Edge of Biscuit and Cutting in a Circle.

    2
    Done

    Melt Butter in Cake Pan in Oven, Leave About 2 Tablespoons in the Bottom of Pan and Put Remaining Butter in a Separate Bowl.

    3
    Done

    Sprinkle Brown Sugar and Pecans in the Bottom of Pan. Combine Sugar and Cinnamon in a Small Bowl.

    4
    Done

    Rolls Biscuit Strip in Butter Then in Cinnamon/Sugar Mixture. Roll Strips Into a Circle and Place in Bottom of Pan.

    5
    Done

    Bake According to Label. Turn Rolls Upside Down on a Plate. This Makes the Melted Brown Sugar Ooze Down Rolls and the Pecans Come Out on Top. Enjoy!

    Avatar Of Dylan Ward

    Dylan Ward

    Ramen enthusiast creating flavorful and authentic Japanese noodle soup.

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