Ingredients
-
1 1/2
-
1 1/2
-
1
-
3
-
1
-
1
-
-
-
-
-
-
-
-
-
Directions
Budget-Friendly Black Bean Soup, This is yummy, and can be made as healthy or unhealthy as you like by using full ingredients, or substituting low fat, low sodium items , A bit bland As if you opened a can of black beans and grabbed a spoon But, it’s a great recipe to play with Thank you!
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Steps
|
1
Done
|
Before Beginning, Drain and Rinse Two of the Cans of Black Beans and Set Aside. |
|
2
Done
|
Using a Potato Masher, Mash Up the Remaining Can of Beans With the Juice. |
|
3
Done
|
Add the Salsa and Cumin to the Mashed Beans and Set Aside. |
|
4
Done
|
in Your Pot, Combine the Broth, Water and Onion, and Bring to a Boil. |
|
5
Done
|
Simmer Till Onions Are Tender. |
|
6
Done
|
Add the Rinsed and Mashed Beans and Stir Well. |
|
7
Done
|
Simmer at a Low Heat For Half an Hour or So. |
|
8
Done
|
Serve With a Dollop of Sour Cream. |
