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Buendner Spinach With Smoked Bacon

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Ingredients

Adjust Servings:
4 ounces smoked bacon (speck)
1 garlic clove
2 cups spinach fresh
salt pepper and nutmeg to taste

Nutritional information

157.9
Calories
107 g
Calories From Fat
11.9 g
Total Fat
3.9 g
Saturated Fat
31.2 mg
Cholesterol
666.9mg
Sodium
1.2 g
Carbs
0.3 g
Dietary Fiber
0.1 g
Sugars
11 g
Protein
44g
Serving Size (g)
4
Serving Size

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Buendner Spinach With Smoked Bacon

Features:
    Cuisine:

    Speck bacon (highly, and long cured) fresh spinach, and garlic? = L O V E. This is so good, you will want to pack the whole serving into your tummy. I couldn't stop eating this....and I bet you won't either. Followed this exactly, no need to change anything about this winner. Makes my top 10 of 2011. Oh so good! Add the nutmeg, (I'm just reminding you) you will love it. Thanks for posting, Abi! Made for ZWT7

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Buendner Spinach With Smoked Bacon,Speck bacon (highly, and long cured) fresh spinach, and garlic? = L O V E. This is so good, you will want to pack the whole serving into your tummy. I couldn’t stop eating this….and I bet you won’t either. Followed this exactly, no need to change anything about this winner. Makes my top 10 of 2011. Oh so good! Add the nutmeg, (I’m just reminding you) you will love it. Thanks for posting, Abi! Made for ZWT7


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    Steps

    1
    Done

    Cook the Thinly Sliced Bacon Until Transparent.

    2
    Done

    Chop the Garlic and Saute It in the Bacon Fat. Saute the Spinach With the Bacon and Garlic Until Just Cooked.

    3
    Done

    Season to Taste With Salt, Pepper and Nutmeg.

    Avatar Of Hazel Powell

    Hazel Powell

    Spice whisperer known for creating dishes that are bold and flavorful.

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