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Buendner Spinach With Smoked Bacon

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Ingredients

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	4 ounces smoked bacon (speck)
	1 garlic clove
	2 cups spinach fresh
	salt pepper and nutmeg to taste

Nutritional information

157.9

Calories

107 g

Calories From Fat

11.9 g

Total Fat

3.9 g

Saturated Fat

31.2 mg

Cholesterol

666.9mg

Sodium

1.2 g

Carbs

0.3 g

Dietary Fiber

0.1 g

Sugars

11 g

Protein

44g

Serving Size (g)

Serving Size

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Buendner Spinach With Smoked Bacon

Name: Buendner Spinach With Smoked Bacon
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: : 4; : 1; : 2

Features:

Cuisine:

American

Speck bacon (highly, and long cured) fresh spinach, and garlic? = L O V E. This is so good, you will want to pack the whole serving into your tummy. I couldn't stop eating this....and I bet you won't either. Followed this exactly, no need to change anything about this winner. Makes my top 10 of 2011. Oh so good! Add the nutmeg, (I'm just reminding you) you will love it. Thanks for posting, Abi! Made for ZWT7

35 min
Serves 4
Easy

Ingredients

Directions

Buendner Spinach With Smoked Bacon,Speck bacon (highly, and long cured) fresh spinach, and garlic? = L O V E. This is so good, you will want to pack the whole serving into your tummy. I couldn’t stop eating this….and I bet you won’t either. Followed this exactly, no need to change anything about this winner. Makes my top 10 of 2011. Oh so good! Add the nutmeg, (I’m just reminding you) you will love it. Thanks for posting, Abi! Made for ZWT7

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Steps

1 Done	Cook the Thinly Sliced Bacon Until Transparent.
2 Done	Chop the Garlic and Saute It in the Bacon Fat. Saute the Spinach With the Bacon and Garlic Until Just Cooked.
3 Done	Season to Taste With Salt, Pepper and Nutmeg.