Ingredients
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4
-
1
-
2
-
-
-
-
-
-
-
-
-
-
-
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Directions
Buendner Spinach With Smoked Bacon,Speck bacon (highly, and long cured) fresh spinach, and garlic? = L O V E. This is so good, you will want to pack the whole serving into your tummy. I couldn’t stop eating this….and I bet you won’t either. Followed this exactly, no need to change anything about this winner. Makes my top 10 of 2011. Oh so good! Add the nutmeg, (I’m just reminding you) you will love it. Thanks for posting, Abi! Made for ZWT7
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Steps
1
Done
|
Cook the Thinly Sliced Bacon Until Transparent. |
2
Done
|
Chop the Garlic and Saute It in the Bacon Fat. Saute the Spinach With the Bacon and Garlic Until Just Cooked. |
3
Done
|
Season to Taste With Salt, Pepper and Nutmeg. |