Ingredients
-
1
-
1/2
-
1/4
-
4
-
1/4
-
1/2
-
1
-
1
-
-
-
-
-
-
-
Directions
Buffalo Chicken Meatloaf, From the cooking blog Lemons & Love , This is wonderful! The whole family loved it, and it wasn’t too spicy–just very flavorful with a *hint* of spice We’ll be having this again, definitely!
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees. Spray a Loaf Pan With Cooking Spray. |
|
2
Done
|
in a Bowl Gently Mix All Your Ingredients Until Well Combined. Transfer Meat Mixture in Loaf Pan and Gently Press Down. |
|
3
Done
|
Bake Until Internal Temperature Reaches 180 Degrees, About 1 Hour and 15 Minutes. |
|
4
Done
|
as an Option You Can Brush the Top of the Meatloaf With a Little Extra Wing Sauce When You Pull It Out of the Oven to Give It a Better Appearance. |
