Ingredients
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1 1/2
-
1
-
2
-
1
-
2/3
-
3
-
-
-
-
-
-
-
-
-
Directions
Buffalo Chicken Wing Dip, a great way to enjoy chicken wings without the mess great served with celery or tortilla chips for dipping I like to use a crock pot to keep this dip warm during parties, just mix everything up on the stove than transfer to the crock pot or you can use a electric fondue pot on warm too If you don’t want to use those then separate into small batches in oven safe dishes so you can keep the dip warm Not sure where the recipe came from, everyone I know has their own spin for it , This was really easy to make Instead of warming the cream cheese on the stove I did it in the microwave Instead of Franks I added some Ground Red Pepper (cayenne pepper) and let it sit for about an hour It had a spicy effect but not overwhelming I will definitely be making this one again , a great way to enjoy chicken wings without the mess great served with celery or tortilla chips for dipping I like to use a crock pot to keep this dip warm during parties, just mix everything up on the stove than transfer to the crock pot or you can use a electric fondue pot on warm too If you don’t want to use those then separate into small batches in oven safe dishes so you can keep the dip warm Not sure where the recipe came from, everyone I know has their own spin for it
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Steps
1
Done
|
Preaheat Oven Top 350. |
2
Done
|
in a Large Bowl, Mix Shredded Chicken, Celery and Cheese. |
3
Done
|
in a Saucepan Over Med-Low Heat, Combine Cream Cheese and Salad Dressing and Stir Until Smooth. Stir in Bottle of Hot Sauce ( Don't Have to Use Entire Bottle If You Want It Milder). Pour Heated Mixture Into Bowl With Chicken Mixture. Stir to Mix Well. |
4
Done
|
Pour Into a 13" X 9" Baking Pan. Bake Uncovered For 40 Minutes or Until Bubbly----Make Sure Top Doesn't Get Browned. Let Stand For 10 Minutes. Serve Warm or Cold-----Tastes Best Warm--- With Celery or Other Veggies and Crackers. |