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Buffalo Chicken Wonton Cups

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Ingredients

Adjust Servings:
1/2 cup marzetti ranch dip
36 wonton wrappers
36 teaspoons hot sauce, divided (1 tsp per cup)
2 cups diced and cooked chicken
1/4 cup chopped fresh jalapeno pepper
1/3 cup chopped green onion
1/2 cup finely diced celery

Nutritional information

37.5
Calories
5 g
Calories From Fat
0.7 g
Total Fat
0.2 g
Saturated Fat
6.5 mg
Cholesterol
177.1 mg
Sodium
4.9 g
Carbs
0.2 g
Dietary Fiber
0.1 g
Sugars
2.8 g
Protein
842g
Serving Size

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Buffalo Chicken Wonton Cups

Features:
    Cuisine:

    Recipe is from Marzetti.

    • 47 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Buffalo Chicken Wonton Cups, Recipe is from Marzetti


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees F. Spray One Side of Each Wonton Wrapper With Vegetable Oil Spray. Press Wonton Wrappers, Oil Coated-Side-Down Into Miniature Muffin Cups. Bake 10 to 12 Minutes Until Golden Brown. Remove from Pans; Cool. Spoon 1 Teaspoon Hot Sauce Into the Bottom of Each Wonton Cup. in a Medium Bowl, Combine Chicken, Chopped Jalapeno, Green Onions, Celery and 1/2 Cup Marzetti Ranch Veggie Dip. Spoon Chicken Mixture Into Wonton Cups. Serve Immediately.

    Avatar Of Daysi Dickerson

    Daysi Dickerson

    Spice sorceress infusing her dishes with exotic and bold flavors.

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