Ingredients
-
12
-
6
-
2
-
1
-
-
-
-
24
-
-
-
-
-
-
-
Directions
Bunny Deviled Eggs, Such a cute idea from the Paas Easter Egg folks The original recipe used mini chocolate chips for the eyes and mouth, but I have used capers instead You will need a small sandwich bag for this recipe Enjoy!, These were a big hit with both kids and adults at Easter Made for PRMR
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Steps
1
Done
|
Cook Eggs About 10 Minutes. Run Cold Water Over to Cool Down Quickly. |
2
Done
|
Peel Hard Boiled Eggs. |
3
Done
|
Halve Each Egg Lengthwise and Scoop the Yolks Into a Medium Bowl, Reserving the Egg Whites. |
4
Done
|
Mash the Yolks and Add Mayonnaise, Mustard and Cayenne; Season With Salt and Black Pepper. |
5
Done
|
Fill Yolk Mixture Into a Small Sandwich Bag, Cutting a Small Opening in the Corner of the Baggie. Gently Squeeze the Bag to Pipe the Yolk Mixture Into the Egg White Halves. |
6
Done
|
Use the Capers For the Eyes and Mouth. |
7
Done
|
Cut the Carrots and Celery to Make Whiskers and Ears(you Can Interchange Them). |