Ingredients
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4
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8
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4
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Directions
Bunny in the Hole Sandwich, Cute and easy sandwiches kids will love for Easter!, Cute and yummy! Even thought my kids are older they thought this was a fun breakfast!
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Steps
1
Done
|
Preheat Oven to 400f. |
2
Done
|
Cut a Hole in the Centre of 4 Slices of Bread Using a 3-1/2 Inch Egg Shaped Cookie Cutter (a Circular Cookie Cutter Will Also Work); Set the Inner "hole" Aside. |
3
Done
|
Butter Remaining 4 Bread Slices and Place Butter Side Down on Baking Sheet. |
4
Done
|
Top Each With a Cheese Slice and a Piece of Bread With a Hole in It; Break One Egg Into Each Hole. |
5
Done
|
Top Eggs With 2 Frozen Peas or Green Pepper For Eyes, a Red Pepper Triangle For the Nose, and Chives For Whiskers (this Decorating Also Works After Baking, If Desired). |
6
Done
|
Bake 15 Minutes or Until the Cheese Has Melted and the Egg Is Set but Slightly Runny. Check Frequently as the Eggs Set Quickly. |
7
Done
|
Remove from Oven, Cut the Bread "hole" in Half to Use as Bunny Ears (you May Stick These on With a Bit of Cream Cheese or Spread Cheese, If Desired). |
8
Done
|
Tip: Toast Bunny Ears During the Last 5 Minutes That the Egg Is Cooking. |