Ingredients
-
2
-
1
-
2
-
1
-
1
-
1
-
1
-
2
-
12
-
9
-
-
-
-
-
Directions
Burrito Pie, This recipe is so wonderful I had to share with everyone! Spicy and delicious – it’s like a Mexican Lasagna! Makes a lot of servings and would be great for those Cinco de Mayo parties! From allrecipes.com and Kathi McClaren.
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Steps
|
1
Done
|
Preheat Oven to 350 Degrees F 175 Degrees C. |
|
2
Done
|
in a Large Skillet Over Medium Heat, Saute the Ground Beef For 5 Minutes. |
|
3
Done
|
Add the Onion and Garlic, and Saute For 5 More Minutes. |
|
4
Done
|
Drain Any Excess Fat, If Desired. |
|
5
Done
|
Mix in the Olives, Green Chile Peppers, Tomatoes With Green Chile Peppers, Taco Sauce and Refried Beans. |
|
6
Done
|
Stir Mixture Thoroughly, Reduce Heat to Low, and Let Simmer For 15 to 20 Minutes. |
|
7
Done
|
Spread a Thin Layer of the Meat Mixture in the Bottom of a 4 Quart Casserole Dish. |
|
8
Done
|
Cover With a Layer of Tortillas Followed by More Meat Mixture, Then a Layer of Cheese. |
|
9
Done
|
Repeat Tortilla, Meat, Cheese Pattern Until All the Tortillas Are Used, Topping Off With a Layer of Meat Mixture and Cheese. |
|
10
Done
|
Bake For 20 to 30 Minutes in the Preheated Oven, or Until Cheese Is Slightly Brown and Bubbly. |
