Ingredients
-
2
-
2
-
1
-
500
-
2
-
1/2
-
1
-
2
-
-
-
-
-
-
-
Directions
Steps
1
Done
|
Add Oil to a Pan and Then Add Spices, and Simmer For a Minute. |
2
Done
|
Then Add Onions and Garlic as Well as the Meat, Cook Till It Is Sealed and the Onions Are Clear. |
3
Done
|
Add the Condensed Tomato Soup and Simmer For 10 Minutes or Until the Meat Is Cooked. |
4
Done
|
Add the Cream or Yogurt, Simmer For Two Minutes. |
5
Done
|
Serve Over Basmati Rice, or With Roti or Naan Bread. |
6
Done
|
You May Also Add Chilli For Some Heat, as This Dish Is not Hot, or Add More Garam Masala or Cumin to Taste. |