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Buttered Breadcrumbs

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Ingredients

Adjust Servings:
1 tablespoon butter
1/2 cup soft breadcrumbs, posted separately

Nutritional information

26.9
Calories
18 g
Calories From Fat
2 g
Total Fat
1.2 g
Saturated Fat
5.1 mg
Cholesterol
39.2 mg
Sodium
1.9 g
Carbs
0.1 g
Dietary Fiber
0.2 g
Sugars
0.3 g
Protein
36 g
Serving Size

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Buttered Breadcrumbs

Features:
    Cuisine:

    You say, "If using any of the above mentioned variations add to the finished buttered breadcrumbs;" add what?

    • 26 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Buttered Breadcrumbs,Buttered breadcrumbs can be used to top casseroles and au gratin dishes or as garnish for vegetables. For extra rich buttered breadcrumbs, double the amount of butter. This uses Soft Breadcrumbs which I posted separately. Variations: Add to taste grated parmesan cheese, minced parsley, minced toasted walnuts, toasted almonds or toasted sesame seeds.,You say, “If using any of the above mentioned variations add to the finished buttered breadcrumbs;” add what?,This turned out nice and crispy and buttery! I will enjoy this! Thanks! Made for Vegetarian Swap-Feb. 2010.


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    Steps

    1
    Done

    Melt Butter in a Small Skillet Over Medium Low Heat. as Soon as Butter Is Melted and Frothy, Stir in Breadcrumbs. Continue Stirring Until Crumbs Are Evenly Crisp and Golden Brown.

    2
    Done

    If Using Any of the Above Mentioned Variations Add to the Finshed Buttered Breadcrumbs.

    Avatar Of Giselle Scott

    Giselle Scott

    Mediterranean maven creating dishes that are light fresh and bursting with flavor.

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