Ingredients
-
-
2
-
1
-
1
-
1/2
-
1/2
-
3
-
1/2
-
-
6
-
1/4
-
1
-
-
-
Directions
Butterfinger Cookie Mix (Gift in a Jar),The holidays are approaching quickly and so the search for gifts in jar commences. This looked divine and I was rather surprised not to find it here. Though I have not tried it yet, I have reduced the amount of butter based on Karen’s experience. Thanks Karen!,I also made these as I received this jar as a gift. I followed the directions, The dough was perfect for rolling it into balls and I ended up with a perfect round shaped cookie. I baked these last night, my dh and ds said they wouldn’t like them – I went to take a picture of these and they were gone. They ended up liking them so much they took them all between them to share at work. So I will be baking another batch today. Thanks for the great recipe that I will for sure be using alot.,I made these as if I received this jar as a gift and then followed the directions exact. I did use the chocolate chips, which I wouldn’t do next time as they overpower the Butterfingers. I would rather use more of them than the chips ;). For flavor I would give these cookies 5 stars, but they came out flatter than a pancake which isn’t very attractive. The first batch were so flat and spread so much that I figured I better refrigerate the next batch before rolling them into balls. I didn’t flatten them at all and chilling them didn’t do much to stop the spreading. I think maybe the butter/shortening to flour ratio is off. Like I said, they taste great but I wouldn’t make them again as is. I’d either increase the flour or decrease the butter/shortening. Thanks!
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Steps
1
Done
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If You Are Using Vanilla Powder, Combing Powder and Baking Soda With the Flour. If Using Extract, Combine Soda With Flour and Extract With the Brown Sugar. |
2
Done
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to Prepare the Gift Jar, Layer the Ingredients as Listed, Tapping Down After Adding Each Layer. |
3
Done
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Attach Card With the Additional Ingredient List and Cooking Direcions. |
4
Done
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Attach Tag: |
5
Done
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Butterfinger Cookies. |
6
Done
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3/4 Cup Butter, Softened. |
7
Done
|
1/4 Cup Shortening, Butter Flavor Is Best. |
8
Done
|
1 Large Egg. |
9
Done
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1 Jar Mix. |
10
Done
|
Preheat Oven to 350 Degrees F. |
11
Done
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Beat Together the Butter and Shortening. Add the Egg and Mix Until Combined. Pour the Baking Mix Into the Bowl and Mix by Hand. |
12
Done
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Shape Into Small 1 " Balls, Pressing Them Down With a Fork in a Cross-Hatch. |
13
Done
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Bake at 350 F For 10-12 on Greased Cookies Sheets. |