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Butterflied Grilled Garlic Shrimp

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Ingredients

Adjust Servings:
1/4 cup butter, melted
2 cloves garlic, minced
2 tablespoons onions, finely chopped
1 lb raw large shrimp, peeled deveined and butterflied
1 teaspoon lemon pepper (more if desired)

Nutritional information

226.6
Calories
121 g
Calories From Fat
13.5 g
Total Fat
7.7 g
Saturated Fat
203.3 mg
Cholesterol
250.4 mg
Sodium
2 g
Carbs
0.1 g
Dietary Fiber
0.2 g
Sugars
23.4 g
Protein
134g
Serving Size

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Butterflied Grilled Garlic Shrimp

Features:
    Cuisine:

      Oh how I loved these shrimp, so full of flavor and really delicious! I squirted lemon on mine before serving as I am a lemon lover. So good!

      • 60 min
      • Serves 4
      • Easy

      Ingredients

      Directions

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      Butterflied Grilled Garlic Shrimp, This is a great recipe to serve as an appetizer or as a side dish with steak for a great surf and turf Be sure to serve with a crusty bread to soak up the sauce Prep time includes marinating time , Oh how I loved these shrimp, so full of flavor and really delicious! I squirted lemon on mine before serving as I am a lemon lover So good!


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      Steps

      1
      Done

      Combine Butter, Garlic,Onions and Lemon Pepper Add Shrimp, Tossing to Coat.

      2
      Done

      Marinate For 30 Minutes in Refrigerator.

      3
      Done

      Preheat Gas Grill to Medium Heat.

      4
      Done

      Pour Shrimp Mixture Into Foil Pie Pan and Grill For 5 Minutes or Until Shrimp Are Pink and Curled.

      Avatar Of John Reyes

      John Reyes

      Latin cuisine expert infusing his dishes with bold and vibrant flavors.

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